Baked Ribs

Ingredients:

1 kg pig ribs
1 1/2 cup water
3/4 cup blackbeans crushed
1/4 cup soy sauce
3 tbsp sugar
1 tbsp chopped ginger
4 chopped garlic cloves
1 chopped onion
1 chopped green pepper
Vegetal oil

Preparing:

Mix the ribs with beens, garlic, ginger, soy sauce, sugar and water.

Cover with aluminium paper.
Bake at 180ºC (360ºF) for 1 hour.

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