Ingredients:
1 espresso
1/2 oz chocolate topping
Foam milk
Whipped Cream
Ground nuts
Preparing:
Place in the bottom of a cup the chocolate topping.
Add foam coffee and espresso.
Decorate with whipped cream and ground nuts.
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Ingredients: 1 espresso Preparing: Place in the bottom of a cup the chocolate topping.
Ingredients: 1 oz mint syrup Preparing: Pour the mint and caramel syrup into a cup.
Ingredients: 1 cup espresso Preparation: Stir the espresso with Sambuca.
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