Pilaf Rice

Ingredients:

1 l beef broth
1 1/2 cup rice
1/2 cup chopped walnuts
1 chopped onion
1/2 butter stick
1 tbsp sugar
1/4 tsp ground cumin
Salt and pepper

Preparing:

Fry onion in the butter.
Add rice, nutmeg, cumin, sugar, salt and pepper.
Pour the beef broth, cover and cook until the liquid is consumed entirely.

March 26th, 2008 | Category: broth, butter, cook, cooking, cumin, easy recipes, food, free, free recipes, nut, nuts, onion, pepper, rice | Leave a comment

Green Pesto Sauce

Ingredients:

50 g Parmesan cheese, grated finely
25 g pine nuts
40 fresh basil leaves
3 garlic cloves, crushed
3 tbsp extra virgin olive oil
Salt and pepper

Preparing:

Process the basil leaves, garlic, pine nuts and Parmesan cheese for 30 seconds.
Add slowly the olive oil and season with salt and pepper.

March 7th, 2008 | Category: basil, cheese, cook, cooking, easy recipes, european recipes, extra virgin olive oil, food, free, free recipes, garlic, healthy recipes, italian recipes, nuts, parmesan cheese, pepper, pesto, pine, recipes, sauce | Leave a comment

Spicy Valentine’s Shrimp Stew

Ingredients:

1 kg jumbo shrimps
1/4 kg gouda or swiss cheese, chopped
150 g butter
1 cup shrimp broth
1 cup cream
3/4 cup flour
1/4 cup chopped nuts
1/4 cup Peruvian yellow hot sauce
1/4 cup white wine
3 eggs
2 tomatoes, chopped
1 onion, chopped
1 garlic clove, crushed
1 tbsp paprika
Salt y pepper

Preparing:

Cook the onion, garlic and nuts with the butter.
Add the paprika, hot sauce and tomato and cook for 5 minutes.
Add flour and cook for 3 more minutes.
Add the white wine and shrimp broth and season to taste.
Add shrimps and cook for 3 minutes.
Add the cheese and cream.

February 5th, 2008 | Category: broth, butter, cook, cooking, cream, easy recipes, egg, food, free, free recipes, garlic, gouda cheese, healthy recipes, latin recipes, low fat recipes, nuts, onion, paprika, pepper, peruvian recipes, recipes, Saint Valentine's food, Saint Valentine's recipes, sauce, shrimps, swiss cheese, tomato, white wine | Leave a comment
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