Category: olive oil

Rice with Shrimp Sauté for Easter

Ingredients: 300 g of rice 12 large shrimp, peeled and cleaned 6 Chinese green beans (tiny peas) 2 carrots, sliced 1 onion, julienned 1 red bell pepper, julienned 1 scallion, chopped 2 tbsp olive oil Salt and pepper Preparing: Cook…