Christmas Salmon Crèpes


250 g smoked salmon
200 g capers
200 g cream cheese
1 chopped onion
Salt and pepper
Crépe prepared mix plus the required ingredients.


Make the crèpes according to the prepared mix instructions.

Mix all ingredients until it forms a paste.
Fill the crèpes with the paste, roll and cut them in pieces.

If you didnt find what you were looking for, you can try our Google custom search:

Leave a Reply