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Grilled Tuna for Easter

Ingredients:

600 g fresh tuna
½ cup sesame seeds
1 avocado
Salt and pepper

Preparing:

Season the tuna with salt and pepper.
Press firmly against the sesame.
Cook in the grid.
Cut into slices and serve over the avocado.

Related recipes:

  1. Tuscan Tuna Salad
  2. Tuna-Stuffed Tomatoes
  3. Spaguettis with Tuna and Parsley
  4. Grilled Burgers
  5. Chicken with Sesame Seeds

March 11th, 2010 | Category: Easter food, avocado, cook, cooking, easter recipes, easy recipes, fish, food, free, free recipes, gastritis recipes, grilled recipes, healthy recipes, light, low fat recipes, pepper, recipe, recipes, sesame seeds, tuna
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