Shrimps with Satay Sauce

Ingredients:

1 kg shrimps
1/4 cup satay sauce
1 chopped onion
Vegetable oil

Preparing:

Marinate shrimps in the satay sauce, cover with plastic wrap and refrigerate for 20 minutes.
Fry the onion in oil.
Add shrimps with the sauce and cook until they are pink.

Related recipes:

  1. Valentine’s Roasted Shrimps
  2. Fettuccine with Shrimps and Roasted Vegetables for Valentine’s Day
  3. Valentine Cones Stuffed with Shrimps
  4. Pork Medallions with Gorgonzola Cheese Sauce
  5. Spicy Valentine’s Shrimp Stew

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