Thanksgiving Strawberry Salad


1 chopped lettuce
1 tin chopped heart palm
250 g chopped strawberries

4 tbsp olive oil
3 tbsp white vinegar
1 tsp honey
1/2 tsp salt
3 strawberries cut by half


Mix all the dressing ingredients.

Place lettuce on the salad bowl.
Set up the heart palm and strawberries over the lettuce.
Bathe salad with the dressing 5 minutes before serving.

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